Esther Choi, owner and chef of Mŏkbar , will share her remarkable and entrepreneurial journey from pharmacy student to restaurant owner. Winning the Village Voice
The Korea Society’s and the UN Association’s Young Professionals are hosting a Happy Hour at The Attic to celebrate the United Nation’s International Day of
Arranged introductions have long been part of Korean culture, so it shouldn’t be a surprise that the Kang sisters would merge technology and dating to
KAFFNY (Korean American Film Festival New York), in partnership with The Korea Society, will open its 8th annual film festival with an opening-night party
Interested in how you identify a market opportunity, launch a start-up company, or build a recognizable brand? or maybe you just love fro-yo (frozen yogurt)?
Join us for a cool summer night of inventive jazz fusion with the Sangmin Lee Group, led by renowned Korean jazz artist, drummer, and composer
Join us at Coohaus Art for a reception; private tour of the art exhibition, Camera Lucida Revisited; and an introductory talk on contemporary Asian art
Over the last 15 years, Jung-kyu Kim has traveled extensively throughout Asia and worked in the U.S., Canada, Japan, and Singapore. In 2008, he was
At our first brown bag lunch for young professionals, Dr. Kyung-wha Kang, Assistant Secretary-General for Humanitarian Affairs and Deputy Emergency Relief Coordinator in the Office
What are Major League Baseball contract negotiations like from the inside? How do you market a popular Korean confectionery, the Choco Pie, to Americans? What
