Chef Haelin Lee returns to The Korea Society for a special holiday cooking demonstration and hands-on workshop on seasonal teas and Korean sweets. We’ll brew
The Korea Society proudly presents renowned p’ansori singer, Kim Sumi, in a rare New York performance of Korean traditional opera. P’ansori is a storytelling genre
FIRST LOOK hosted by MoMI (Museum of Moving Image) selects the most inventive, groundbreaking, new international cinema from all over the world from newcomers. The
The Korea Society is very pleased to present the traditional music and dance of the Chosŏn Kingdom courtesan, performed by Han TeRra, an extraordinary kayagŭm
The Korea Society and KoreanAmericanStory.org co-host a literary conversation and reception with three accomplished Korean-American writers: Catherine Chung, Eugenia Kim, and Yuliana Kim-Grant.
The Korea Society presents the 11th New York Korean Film Festival (NYKFF) in its second year at BAM Rose Cinema & Cinematek. In cooperation with
–SOLD OUT– Worried that Korean cuisine is too complex to cook at home? In this demonstration, Chef Walter Rhee shows how easy
Park Chan-wook is Korea’s leading filmmaker and the first Korean director to win the Grand Prix of The Jury at the Cannes Film Festival 2004.
The exhibition features internationally recognized Korean textile artist Chunghie Lee’s contemporary Bojagi works. Once commonly employed in everyday life for carrying, covering and storing
