Join us for this expert panel discussion on the U.S.-ROK Alliance, featuring former National Security Council Senior Director for Asia Allison Hooker, Korea Society Board
The Maekyung Media Group, The Korea Society, Korea Finance Society, and Korea Investment Corporation are co-hosting the Global Financial Leaders Forum 2022 on October 12,
Learn how to make your own bojagi—traditional Korean wrapping cloths—in this hands-on workshop. Participants will learn how to create a mini double layer bojagi called
As global superstars put everything on the line for a special one-night-only concert, they face struggles both cultural and personal that threaten to dismantle
In his paintings Young Min Moon depicts Jesa, a Confucian ritual for commemoration of the deceased, which was one of the earliest memories he holds
The Crossroads of Youth Byeonsa Performance US Tour will begin this November, bringing a byeonsa troupe from South Korea to the United States for a
During the silent film era in Korea, movie screenings were accompanied by live music and narrators called Byeonsa. This special screening of Crossroads of Youth
Part memoir, part self-help book, and completely engrossing, I Want to Die but I Want to Eat Tteokbokki by Baek Sehee is a book
South Korea holds the proud distinction of being the first independent Asian country to participate in a FIFA World Cup tournament in 1954. Still,
Photo Credit: Jenny Huang and Eric Kim’s Instagram @ericjoonho Food writer Eric Kim is known for sharing recipes accompanied with thoughtful storytelling and reflection. At
