Photo Credit: Nancy Cho There is a new and easy way to cook Korean food at home! Recipe developers Nancy Cho and Selina Lee learned
Image credit: JTBC Poongryu: Battle Between the Vocalists is a new music competition program from JTBC aiming to showcase a crossover between popular music and
The role of medical doctors is important now more than ever in this pandemic era. The impact of influential Youtubers is also increasing, as the
Celebrate 2022, the Year of the Tiger with us! The Korea Society is pleased to invite you to our members-only VIRTUAL Annual Membership Appreciation Party
Join us for an in-person event with award-winning author, Patricia Park, for the release of her debut YA novel, Imposter Syndrome and Other Confessions of
Soo Hugh, an acclaimed producer/writer and executive producer of Pachinko, one of the most anticipated drama series of 2022, talks about her career in television
March 15, 2022 marks the 10-year anniversary of the US-Korea Free Trade Agreement (KORUS FTA). In celebration of this remarkable milestone, The Korea Society invites
Womens’ Universities have emerged as premier institutions in higher education, amplifying womens’ voices from diverse backgrounds and perspectives. In the fourth installation of our Womens’
Photo by Jenny Huang. Prop Stylist: Beatrice Chastka. Food Stylist: Tyna Hoang. New York Times staff writer Eric Kim grew up in Atlanta, the son
The Korea Society is pleased to invite Mr. Kyung Shik Sohn, Chairman of CJ Group, for a conversation with the Society’s President/CEO Tom Byrne. In
